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Sweet Food Intake Category V1

This data is not available for public download. Contact salurbal.data@drexel.edu for access.
Health Risk FactorsAdult Behavioral Risk FactorsHealthSurveyAdult_SVYSWEETAD1

Variable Definition

Categorization of daily sweet food consumption (≥ 1 day per week), using variable number of days sweet food is consumed Version 1. This will be referred to as Version 1.

Variable Information

Variable Name
HealthSurveyAdult_SVYSWEETAD1
Observation Type
record-level
Value Type
Num
Domain
Health Risk Factors
Subdomain
Adult Behavioral Risk Factors

Coverage

Years Available
2002;2006;2010;2012-2013;2015;2018-2019
Countries
Brasil, Colombia, Guatemala, Mexico
Geographic Levels
Public Access
ⓘ Restricted (Contact salurbal.data@drexel.edu)

Data Availability by Country and Year

YearARBRCLCOCRGTMXPASVPENI
2002
.
.
.
.
.
1
.
.
.
.
.
2006
.
.
.
.
.
.
1
.
.
.
.
2010
.
.
.
1
.
.
.
.
.
.
.
2012
.
.
.
.
.
.
1
.
.
.
.
2013
.
1
.
.
.
.
.
.
.
.
.
2015
.
.
.
1
.
.
.
.
.
.
.
2018
.
.
.
.
.
.
1
.
.
.
.
2019
.
1
.
.
.
.
.
.
.
.
.
Available for download
Available but not publicly
Not available

Data Sources

ISO2YearSource
BR2013;2019Nacional de Saúde (PNS)
CO2010;2015Encuesta Nacional de la Situation Nutricional en Colombia (ENSIN)
GT2002Encuesta Multinacional de Diabetes mellitus y Factores de Riesgo (CAMDI)
MX2006;2012;2018Encuesta Nacional de Salud y Nutricion (ENSANUT)

Data Access Information

SALURBAL respects the Data Use Agreements of our data sources. Some data is not publicly available.

To request access to non-public data or for more information about our data, please contact salurbal.data@drexel.edu.