Adequate Fruit and Vegetable Intake V2
This data is not available for public download. Contact salurbal.data@drexel.edu for access.
Health Risk FactorsAdult Behavioral Risk FactorsHealthSurveyAdult_SVYFRUVEGAD2
Variable Definition
Indicator of adequate daily fruit and vegetable consumption (≥ 5 servings) based on WHO recommendation using number of fruit and vegetable servings per day version 2 This version is available for surveys that have the Food Frequency Questionnaire (Mexico). This will be referred to as Version 2.
Variable Information
- Variable Name
- HealthSurveyAdult_SVYFRUVEGAD2
- Observation Type
- record-level
- Value Type
- Num
- Domain
- Health Risk Factors
- Subdomain
- Adult Behavioral Risk Factors
Coverage
- Years Available
- 2006;2012;2018
- Countries
- Mexico
- Geographic Levels
- Public Access
- ⓘ Restricted (Contact salurbal.data@drexel.edu)
Data Availability by Country and Year
| Year | AR | BR | CL | CO | CR | GT | MX | PA | SV | PE | NI |
|---|---|---|---|---|---|---|---|---|---|---|---|
| 2006 | . | . | . | . | . | . | 1 | . | . | . | . |
| 2012 | . | . | . | . | . | . | 1 | . | . | . | . |
| 2018 | . | . | . | . | . | . | 1 | . | . | . | . |
Available for download
Available but not publicly
Not available
Data Sources
| ISO2 | Year | Source |
|---|---|---|
| MX | 2006;2012;2018 | Encuesta Nacional de Salud y Nutricion (ENSANUT) |
Data Access Information
SALURBAL respects the Data Use Agreements of our data sources. Some data is not publicly available.
To request access to non-public data or for more information about our data, please contact salurbal.data@drexel.edu.